Hustle up, this is a good one to plan for after the turkey. No ticket required, doors open early, expect classic Bourbon County Stout along with the band of varietals:
-Goose Island Rare Bourbon County Brand Stout
-Bourbon County Brand Stout
-Bourbon County Brand Barleywine
-Bourbon County Brand Coffee Stout
-Bourbon County Brand Regal Rye Stout
Bottles to go with darkness pouring on draft including: 2014 Bourbon County Brand Stout, 2015 Bourbon County Brand Stout, 2015 Bourbon County Brand Regal Rye Stout, Lolita, and more. Special Bourbon County Chunky Pig caramel corn to nibble and Sightglass Coffee to sip while you admire those gorgeous bottles.
Brewed in honor of the 1000th batch at our original Clybourn brewpub. A liquid as dark and dense as a black hole with thick foam the color of a bourbon barrel. The nose is an intense mix of charred oak, chocolate, vanilla, caramel and smoke. One sip has more flavor than your average case of beer.
Oh Maine, the land of maple syrup, lobsters, and excellent beer; many a poem has been penned celebrating this north eastern state. Allagash Brewing Company-an excellent long standing Maine brewery-continues to engage beer consumers with a series of small batch sour offerings. Tiarna is the first in a series of three sours, and will be available in bottle format to go. We will feature special Allagash beers on draft.
Tiarna is a blend of two beers, one aged in oak and fermented with 100% brettanomyces, and the other fermented in stainless with a blend of two belgian yeast strains.
Delight the senses with pours of Deschutes Brewery Black Butte XXVII on draft with bottles of XXVII and vintage XXVI to pack away for home. The annual anniversary beer, Black Butte Imperial Porter drinks well today or years later after a nice aging period. This beaut gussied up with a bow makes a lovely holiday gift.
Our 27th Anniversary Imperial Porter was brewed with Theo Chocolate’s cocoa nibs, pomegranate molasses and select spices, blended with apricot puree, and then aged in bourbon barrels. The result is a truly exquisite ale with bold chocolate character, inspired flavors of fruit, and just a pinch of spice. The perfect way for us to celebrate our golden birthday with you!
Nestled in San Francisco’s landmark Presidio Park, Fort Point has been brewing palate pleasing beers to share with an enthusiastic beer community since January 2014. They are adding a new step in their production; can offerings in a variety of styles. Join us for pours of their can collection with beautifully designed boxed 6-packs of Park, KSA, Villager, and Westfalia to cart home. The crew from Fort Point will be barside to engage.
Ahoy! Drakes 2015 release of Jolly Rodger is an Imperial Coffee Porter-Oakland’s Highwire Coffee supplied the bean-chock full of flavor. Pirates and other characters will enjoy the 2015 offering on draft along with bottles of traditional Jolly Rodger and the barrel-aged version available to tuck away for home.
Congratulations! It’s a fresh hopped beer! Draft and bottles yo…
Tonight you’ll drink some of the finest this brewery has to offer. Several selections scarce enough to be called “whales”. While sipping on one of the following delights on draft, you’ll want to thank some of the folks who make it all possible. They’ll be barside and happy to chat.
What to expect on the tap list:
Port Barrel Aged Monster’s Park Imperial Stout
Apricot Fruitlands Sour Gose
Lost Horizon Double IPA
Aurora Red Rye IPA
In addition, there will be a limited number of bottles available to-go. These remarkable rare barrel-aged beers: Monster’s Park Aged in Caribbean Rum Barrels and Devil’s Teeth aged in Mezcal Barrels. How to score one of these bottles you wonder..early arrival.